100% pure peanut butter, organic coconut sugar, organic brown rice milk, brown rice flour, vegan white chocolate (rice base) organic tapioca, vanilla, sea salt, organic rape seed oil
Due to the nature of a plant based kitchen there may be a risk of cross contamination with certain allergens. Gluten containing grains, nuts, sesame seeds etc are used regularly in the kitchen. These cakes are not advised for consumers with serious food allergies.
7 days kept in the fridge. Enjoy at room temperature for a gooey centered blondie. Or straight from the fridge for a fudgier blondie. Freeze for 1 month. Defrost from frozen at room temperature in 1 hour or in the fridge over night