Ingredients
Ingredients: Contains nuts.
Raw almond butter, 100% dark chocolate, organic coconut sugar, organic rice milk, brown rice flour, organic tapioca, vanilla, sea salt, organic rape seed oil
Allergy Advice
Due to the nature of a plant based kitchen there may be a risk of cross contamination with certain allergens. Gluten containing grains, nuts, sesame seeds etc are used regularly in the kitchen. These cakes are not advised for consumers with serious food allergies
Shelf life
7 days kept in an sealed container in the fridge. Suitable for freezing. Freeze well wrapped for up to 3 months.
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